Efficient Heat Retention for High‑Volume Service
Delivers consistent temperature control while reducing jam‑ups in busy kitchens.
Key Features
- 1/6 size pan measuring 6‑7/8" x 6‑5/16" with 2‑1/2" depth for compact storage.
- 23‑gauge 18/8 stainless steel provides durability and easy sanitation.
- Solid construction eliminates food‑flow obstruction for smooth service.
- NSF certified (29200) ensures compliance with commercial food‑service standards.
- Anti‑jamming design minimizes downtime during high‑speed buffet operations.
From The Manufacturer
Steam Table Pan, 1/6 size, 6-7/8" x 6-5/16" x 2-1/2" deep, 23 gauge, anti-jamming, 18/8 stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
