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Groen TDB-40A,TA/2 10 Gallon Countertop Tilting 2/3 Steam Jacketed Electric Mixer Kettle Mixer
Construction
Kettle interior shall be of 316 stainless steel, solid one-piece welded construction. Kettle jacket shall be of type 304 stainless steel, solid one piece construction. The console and all exposed surfaces shall be stainless steel. Unit shall be furnished with a heavy reinforced rim with a butterfly shaped pouring lip for maximum sanitation and durability. Right or left hand tilt handle, double panty faucet is standard and mounted on rear of electrical control box. Etch markings for measuring quantity of fill shall be provided.
Finish
Interior of kettle shall be polished to a 180 emery grit finish. Exterior of kettle shall be finished to a bright semi-deluxe finish, ensuring maximum ease in cleaning and maintaining brilliant appearance.
Agitator Assembly
Agitator shall be twin shaft with variable speed drive and 1/2 horsepower motor. Motor drive, gears and electrical components shall be contained in a stainless steel housing. Twin agitator manually tilts out of kettle.. Primary agitator continuously scrapes the kettle walls while the secondary mixer is a counter rotating high speed agitator.
ASME Code And Ul Listing
Unit shall be ASME shop inspected, stamped and registered with the National Board for operation up to a maximum working pressure of 50 PSI. Kettle is UL listed.
Sanitation
Unit shall be designed and constructed to meet NSF requirements, and be NSF listed.
Self Contained Steam Source
Kettle shall have an electrically heated self-contained steam source to provide kettle temperatures of 150°F to 298°F. 20 quart models will have 6 or 8 kw input and the 40 quart model 12 or 14 kw input, depending on supply voltage. Unit shall be factory charged with chemically pure water and rust inhibitors to ensure long life and minimum maintenance.
Safety Features
Kettle shall have safety tilt cut-off (cuts off heat when tilted to an angle above 10 degrees), pressure relief valve, high limit pressure switch and low water cut off, 24V control system, and agitator safety tilt cut off.
Performance Features
Unit shall be thermostatically controlled to automatically shut off when desired temperature is reached and turn on when product temperature falls below desired setting. Design shall make it possible for one person to tilt kettle, even when kettle is filled to capacity. Agitator speed can be controlled to meet the mixing requirements of the product being blended. Doublepantry hot & cold faucet allows operator to add hot or cold water while cooking or cleaning. Acid-etched fill gallonage markings make it easy to measure food product amounts.
