Efficient Seafood Steaming for Commercial Kitchens
Delivers fast, even steaming for large seafood batches in busy kitchens.
Key Features
- 20‑quart capacity fits 20 qt (18.9 L) of shellfish or fish per batch.
- Heavy‑duty 8 ga. aluminum construction provides rapid heat transfer.
- Embedded 3/8" embossed feet keep the basket stable over boiling water.
- Bail handle allows quick removal and draining without splatter.
- NSF‑listed and Made in USA ensures compliance with commercial food‑service standards.
From The Manufacturer
Steamer/Boiler, 20 quart, complete with basket & cover, baskets have 3/8" embossed feet, bail handle, 8 ga., aluminum, NSF, Made in USA
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
