Efficient Prep Station Storage for Busy Kitchens
Maximize prep space and workflow with a durable, table‑mounted overshelf designed for high‑volume restaurant stations.
Key Features
- Dimensions: 36 inches wide by 15 inches deep, fitting a 25‑36 inch table width range.
- Single‑shelf design provides a clear, unobstructed work surface for quick ingredient access.
- Constructed from 18‑gauge 430 stainless steel, all‑welded for superior strength and corrosion resistance.
- TIG‑welded stainless steel legs and rolled‑edge shelves ensure stability under heavy loads.
From The Manufacturer
Overshelf, table mounted, single, 36"W x 15"D, 18 gauge 430 stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
