Efficient Table‑Mounted Overshelf for Restaurant Workstations
Add extra prep space without sacrificing tabletop area, letting chefs keep pots, utensils and ingredients within easy reach.
Key Features
- Stainless‑steel construction provides durable, corrosion‑resistant shelving.
- Mid‑mount design attaches to tubular uprights, freeing the full tabletop.
- Single 36" × 12" shelf fits widths from 25" to 36" for flexible placement.
- Rolled rim front edge and 1" rear splash protect dishes and improve cleaning.
- Adjustable height along the upright allows customization for each workstation.
From The Manufacturer
Overshelf, table mounted, single, 36"W x 12"D, stainless steel, uprights of shelf, mid-mounted
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
