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Optimized Storage for High‑Volume Kitchen Stations
Maximize prep area efficiency with a sturdy, cantilevered overshelf designed for busy restaurant workstations.
Key Features
- 120" wide by 16" deep cantilevered shelf provides ample surface for utensils and ingredients.
- 2" rear up‑turn allows easy access while maintaining a low profile against the wall.
- Constructed from 16‑gauge 304 stainless steel for corrosion resistance and easy cleaning.
- NSF certified (29200) meeting strict food‑service sanitation standards.
- Single‑shelf design fits widths from 109" to 120", adaptable to various table configurations.
From The Manufacturer
Shelf, cantilevered, 120"W x 16"D, 2" rear up turn, 16/300 stainless steel construction, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
