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Efficient Workspace Storage for Restaurant Stations
Maximize prep space and workflow with a sturdy, NSF‑approved double overshelf designed for high‑traffic restaurant stations.
Key Features
- Double shelf provides 144" usable width and 16" depth for ample storage of utensils and ingredients.
- Built from 16‑gauge 304 stainless steel with tubular legs, ensuring corrosion resistance and long‑term durability.
- Table‑mounted design fits seamlessly on work tables up to 144" wide, keeping items within easy reach.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
From The Manufacturer
Double Shelf, table mounted, 144"W x 16"D, tubular legs, 16/300 stainless steel construction, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
