Efficient Table-Mounted Overshelf for Restaurant Kitchens
Maximize prep space and streamline workflow with a durable, NSF‑approved cantilever overshelf designed for high‑traffic restaurant stations.
Key Features
- 48" x 14" cantilever shelf adds prep surface for utensils and ingredients.
- 16‑gauge 304 stainless steel resists corrosion and cleans easily.
- 2" rear up‑turn gives extra clearance for equipment.
- Width side adjusts from 37" to 48" to match table sizes.
- NSF certification (29200) meets commercial kitchen standards.
From The Manufacturer
Shelf, cantilevered, 48"W x 14"D, 2" rear up turn, 16/300 stainless steel construction, NSF
Images show the product series. Color, configuration, included items and accessories vary by model.
