Credit Key
High-Volume Gourmet Coffee Brewing for Restaurants
Boost service speed with the Curtis TP15S10A1100, delivering consistent gourmet coffee for high-volume restaurants.
Key Features
- Automatic fill system brews 1‑1/2 gal per batch, up to 12 gal/hr for rapid output.
- Stainless‑steel vacuum‑sealed server retains heat, keeping coffee hot and fresh.
- Digital LCD controls offer 6 pre‑set SCAA‑based recipes and real‑time monitoring.
- Rated 4300 W at 220 V, 19.5 A, 1 GPM flow, meeting cULus and NSF certifications.
- Single‑brew configuration with optional 1, 2 or 3 batch selection simplifies workflow.
From The Manufacturer
ThermoPro® G3 Coffee Brewing System, automatic, single, 1-1/2 gallon brewing capacity, 12 gallons per hour, 2.9 gallon tank volume, 1,2 or 3 batch, digital LCD, 6 pre-set recipes, includes: hot water faucet, electronic brew cone lock, dispenser, stainless steel vacuum servers, stainless steel, 4300 watts, 220v/50/60/1-ph, 19.5 amps, 1 GPM, 3W+G, 20-90 psi, 3/8" flare fitting, cULus, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
