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Efficient High-Volume Cooking with Southbend Tilting Skillet
Delivers rapid, even cooking for high-volume kitchens with a 40-gallon capacity.
Key Features
- 40‑gal (152 L) tilting skillet made of 10‑gauge 304 stainless steel for durability.
- Manual tilt with self‑lubricated gear box enables fast, controlled emptying.
- 125,000 BTU gas burners with electronic ignition and 500 °F high‑temp cut‑off.
- Solid‑state thermostat (100‑450 °F) with indicator lights and safety tilt‑switch.
- CSA Star, CSA Flame and NSF certified for commercial kitchen compliance.
From The Manufacturer
Tilting Skillet, gas, 40 gallon capacity, manual tilt, solid state thermostat, thermostat & ignition indicator lights, electronic ignition, high temp safety cut-off, removable pour strainer, spring assisted cover, 304 stainless steel construction, tubular legs, adjustable bullet feet front, adjustable flanged feet rear, 125,000 BTU, CSA Star, CSA Flame, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
