Credit Key
Efficient Prep Station for High‑Volume Kitchens
Maximize prep efficiency with a durable, stainless‑steel starter station that keeps tools organized and within easy reach.
Key Features
- Dimensions: 42" wide x 30" deep x 60"‑69" high, fitting standard kitchen layouts.
- Double overshelf design includes a lower 12" deep shelf with 1" rear turn‑up and an upper shelf cutout for five 1/3‑size pans.
- Constructed entirely of 304 stainless steel with a 14‑gauge tabletop for superior hygiene and durability.
- Adjustable bullet feet provide level stability on uneven floors and simplify installation.
- Comes with one 1/3‑size pan and meets certification 29214 for commercial foodservice equipment.
From The Manufacturer
Starter station with double overshelf, 42"W x 30"D x 60"H, lower overshelf is 12" deep with 1" turn-up at rear, upper overshelf includes cutout for (5) 1/3-size pans, pans included, unit is all 304 stainless steel constuction, table top is 14 guage, includes adjustable bullet feet and (1) 1/3-size pans, Made in the USA
Images are for reference. Color, configuration, dimensions and what's included vary by model.
