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Efficient Tray Storage for Busy Commercial Kitchens
Maximize service speed and keep trays organized with a sturdy, mobile rack built for high‑volume foodservice environments.
Key Features
- 64" overall height fits standard kitchen layouts while providing two trays per level for 20 trays total (10 pairs).
- Compact footprint of 21" W x 30" D maximizes floor space without sacrificing capacity.
- Stainless steel construction meets NSF certification, ensuring hygiene and durability.
- 5" angle spacing and end‑load design allow quick loading and unloading of 14" x 18" trays.
- Equipped with 5" swivel stem casters (model CSS45PU) for easy repositioning across the service area.
From The Manufacturer
Cafeteria Tray Rack, Single Section, Stainless Series, 21"W x 30"D x 64"H, Stainless Steel Construction, End Load, 5" Angle Spacing, (20) 14" x 18" trays, 5" Swivel Stem Casters model # CSS45PU, Made in USA, NSF, 54lbs. (ITEM WEIGHT ONLY), (2) trays per level, weight does not include 50 lbs. for pallet weight
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
