Credit Key
Efficient Underbar Cocktail Station for High‑Volume Service
Maximize bar throughput with a compact, energy‑smart workstation that keeps ice and drinks at optimal temperature.
Key Features
- Aluminum housing with AISI 304 stainless‑steel interior and exterior for durability and easy sanitation.
- Center‑mounted ice bin and integrated cutting board, water faucet, sink, glass rinser, and work surface (63" × 33‑5/8" × 37‑1/8").
- R290 refrigerant system delivers 1262 Btu/h cooling (‑10 °C) using electronic fans and an evaporative tray, eliminating electric resistance heating.
- cETLus and ETL‑Sanitation certifications (UL471, NSF‑7) ensure compliance with commercial kitchen standards.
- Electrical requirement 115 V 1‑ph 60 Hz with NEMA 5‑15P plug and 20 A breaker; optional 220‑230 V 1‑ph 50 Hz configuration.
From The Manufacturer
Ice Cooled Neutral Bar Station counter, ice bin, cutting board, water fauset and sink, glass rinser, 63" x 33-5/8" x 37-1/8" , cETLus, ETL-Sanitation
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
