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Efficient Underbar Cocktail Service Station
Boost high‑volume cocktail service with a compact, freestanding workstation that keeps ice, bottles, and prep tools within arm’s reach.
Key Features
- 78 in overall width with 4 in splash backs, fits tight bar layouts.
- 18 in stainless‑steel drainboard with honeycomb perforated insert speeds glass drying.
- 24 in ice chest holds 50 lb (22.7 kg) of ice on a 10‑circuit cold plate for consistent cooling.
- 12 in insulated bottle well stores up to nine 750 ml bottles, keeping mixers chilled.
- 12 in slanted liquor rack accommodates 18 standard bottles, improving bartender ergonomics.
From The Manufacturer
Perlick Bartender's Cockpit™, Preconfigured Station, with 4" backsplash, freestanding, 78"W overall, supports high-volume cocktail service, includes: 18"W left-side drainboard (TSCE18DB), 12"W insulated bottle well (TSC12IBW), 24"W ice chest with 10-circuit cold plate (TSC24IC10), 24"W 3-piece sliding ice chest cover (ICC-C24), ice chest dividers (ICC-TSC), curved speed rail on left end (SRC-CL), 12"W single speed rail (SRC-S12), curved speed rail on right end (SRC-CR), 12"W slanted speed rack (TSCE12SSR), 12"W x 27-1/2"D utility sink with glass rinser and recessed front cubby (TSCE12PS-RC), splash-mount gooseneck faucet with swing spout (924GN-LF), dual foot-operated water valves
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
