Efficient Cutting Solution for Commercial Kitchens
Boost prep speed with a durable, NSF‑approved utility knife built for high‑volume kitchens.
Key Features
- 5‑1/2" blade delivers consistent, precise cuts for vegetables, meats and more.
- Serrated edge reduces sticking, ideal for slicing bread and delicate items.
- Soft‑grip, multi‑colored plastic handles provide comfort and control during long shifts.
- German steel construction ensures long‑lasting sharpness and meets NSF foodservice standards.
From The Manufacturer
Utility Knife, 5-1/2" blade, serrated edge, soft-grip handles, German steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
