Efficient Slicing for Commercial Foodservice
Provides precise, consistent cuts for high‑volume prep in commercial kitchens.
Key Features
- 4½‑inch serrated blade delivers clean slices through breads and delicate items.
- Stainless‑steel construction ensures corrosion resistance under heavy use.
- Green plastic handle offers ergonomic grip and easy identification among tools.
- Stamped blade style reduces manufacturing waste and maintains sharp edge.
- Overall length of 3‑4 inches balances control and reach for versatile tasks.
From The Manufacturer
Utility Knife, 4-1/2" serrated, round blade, green














