Efficient Foodservice Tongs for Precise Handling
Provides reliable, one‑hand operation for fast cooking and serving in busy commercial kitchens.
Key Features
- 16‑inch overall length with 1.2 mm stainless‑steel mirror finish for durability.
- Coil‑spring mechanism delivers smooth opening and locking with a single hand.
- Scalloped edges grip food securely while minimizing slippage.
- Non‑coated ergonomic handle reduces heat transfer and is individually poly‑bagged for hygiene.
From The Manufacturer
Utility Tongs, 16", coil spring operated, scalloped edges, 1.2 mm thickness, stainless steel, mirror finish
