Efficient Cold‑Food Service with Winco Utility Tongs
Streamline cold‑food plating and buffet service with durable, color‑coded tongs that reduce cross‑contamination and speed up handling.
Key Features
- 16‑inch length provides ample reach for large trays and serving stations.
- Stainless‑steel construction with scalloped edge ensures strong grip on delicate items.
- Heavy‑duty green plastic handle offers ergonomic comfort and heat resistance to 220°F (104°C).
- Color‑coded green handle helps staff quickly identify the tool for cold‑food service only.
- Designed for commercial kitchens, the tongs meet food‑service standards for durability and safety.
From The Manufacturer
Utility Tongs, 16", for cold food service, scalloped edge, heavy duty plastic handle, stainless steel, green
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
