Durable Storage Solution for Busy Restaurants
Maximize kitchen workflow with a sturdy, antimicrobial shelving system that resists wear and simplifies stocking.
Key Features
- Five 36" × 18" wire shelves provide 74" of vertical storage while maintaining a compact footprint.
- Patented QuadTruss® design delivers up to 25% stronger shelves for reliable load handling in high‑traffic foodservice areas.
- EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection helps keep surfaces hygienic and meets NSF standards.
- Four 2‑piece posts with tapered split sleeves enable tool‑free, three‑step assembly and easy height adjustments.
- Knocked‑down packaging in a single box reduces shipping costs and speeds delivery to restaurant back‑of‑house locations.
From The Manufacturer
Red-i-Pak® Shelving Unit, 5-tier, 36"W x 18"D x 74"H, wire shelves with patented QuadTruss® design, (4) 74"H 2-piece posts, tapered split sleeves, EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection, packaged in (1) box, NSF
