Optimized Storage for Busy Restaurant Kitchens
Maximize kitchen workflow with a sturdy, space‑saving shelving system designed for high‑volume foodservice environments.
Key Features
- Four 18" deep wire shelves provide 72" of width and 74" of height for flexible storage of cookware, dry goods and prep items.
- Patented QuadTruss® design delivers up to 25% greater load capacity and a built‑in retaining ledge for stable product placement.
- VALU‑MASTER® pewter gray epoxy finish meets KD and NSF standards, ensuring durability in wet or dry kitchen conditions.
- Numerically calibrated grooved posts and tapered ABS split sleeves enable tool‑free two‑step assembly for quick deployment.
- Open‑wire construction enhances visibility, airflow and fire‑suppression effectiveness, reducing moisture and dust buildup.
From The Manufacturer
Starter Shelving Unit, 4-tier, 72"W x 18"D x 74"H, wire shelves with patented QuadTruss® design, (4) 74"H posts, VALU-MASTER® pewter gray epoxy finish, KD, NSF
