Optimized Storage for Busy Restaurant Kitchens
Maximize kitchen workflow with durable, antimicrobial shelving that holds heavy loads and stays hygienic.
Key Features
- Five 72" × 21" wire shelves provide 86" high, 5‑tier storage capacity for pans, trays and dry goods.
- Patented QuadTruss® design delivers up to 25% greater strength versus standard wire shelves.
- EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection resists bacteria, mold and mildew.
- KD and NSF certified construction ensures compliance with commercial food‑service sanitation standards.
- Ships knocked‑down for easy two‑step assembly using numerically calibrated posts and split‑sleeve collars.
From The Manufacturer
Starter Shelving Unit, 5-tier, 72"W x 21"D x 86"H, wire shelves with patented QuadTruss® design, (4) 86"H posts, EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection, KD, NSF
