Efficient Storage Solution for Commercial Kitchens
Maximize storage efficiency with a sturdy, space‑saving shelving solution for high‑volume restaurant kitchens.
Key Features
- 60‑inch width provides ample aisle space for busy kitchen flow.
- Four 18‑inch deep shelves hold up to 800 lb, ideal for bulk storage.
- Green epoxy antimicrobial coating meets NSF standards for food safety.
- Stationary four‑tier unit includes plastic wire mats and split sleeves for easy shelf changes.
From The Manufacturer
Solid Wire Plastic Mat Shelving Unit, stationary, 4-tier, 60"W x 18"D x 86"H overall size, 600-800 lb. max weight, includes, (4) plastic wire mats, (4) wire frames, (4) posts, & packs of split sleeves, green epoxy antimicrobial coating, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
