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The Vulcan EV36S-36G-480 EV Series Electric Ranges With 36" Griddle
Why Use Vulcan Ranges?
Versatile and dependable, Vulcan's commercial ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more. Vulcan's EV Series Electric Ranges meet the demands of foodservice cooking with rugged construction and quality features that bring ease of use, added efficiency and improved productivity to your operation. With heavy duty features, it can be sold as a medium or heavy duty electric range.
What Sets Vulcan Ranges Apart?
The name you trust and the 150 year heritage to back it. Vulcan's line of best in class ranges offers tailored configurations to fit your unique operation. Durable construction and customer-backed features lower overall cost of ownership and provide structural integrity for years of reliable use.Create your perfect workstation with Vulcan's customizable options. Choose from over 300 range configurations in both gas and electric, medium and heavy duty.
Fewer Pilots, Fewer Problems
Vulcan's flashtube pilot system (one pilot per two burners located at the midpoint) means pilots are less likely to extinguish due to a boil-over or get clogged with grease. Fewer pilots also reduces energy consumption, saving $300 a year on average.
Vulcan EV36S-36G-480 Features
- Fully MIG welded aluminized steel frame for added durability
- Stainless steel front, sides, back riser, shelf and legs
- Full width pull out crumb tray
- 36" wide, 7⁄8" thick griddle plate, one thermostat provided for every 12" griddle width
- 5 kW oven with top browning control
- Thermostat adjusts from 200°F to 500°F
- Cool to the touch control knobs and oven handle
- One oven rack and three rack positions
- 18" x 26" sheet pans fit side to side and front to back
- Requires 208, 240 or 480 volt, 1 or 3 phase power supply.(Ranges shipped in 3 phase and are field convertible to single phase)
- One year limited parts and labor warranty
Vulcan EV36S-36G-480 Specification
36" wide electric restaurant range, Vulcan Model No. EV36-S-36G-208. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, back riser, plate shelf and 6" adjustable legs. 36" wide, 7⁄8" thick griddle plate. One thermostat provided for each 12" griddle width. Full width pull out crumb tray located beneath the cooking top. Comes with one standard oversized oven. Oven interior measures 261⁄2"w x 263⁄8"d x 14"h. Comes with one oven rack and three rack positions. Oven door is heavy duty with an integrated door hinge / spring mechanism, requiring no adjustments. Top browning heat control. Thermostat adjusts from 200°F to 500°F. Oven controls are protected from heat in an insulated side compartment. Requires 208, 240 or 480 volt, 1 or 3 phase power supply. All ranges shipped in 3 phase and are field convertible to single phase.
