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Category
Long Side / Top Diameter
Price
The highest Price is
$40,657.00
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The highest Width is
120 inch
Overall Width (side - side)
Product Type
Power Type
Installation Type
Style
Category
Long Side / Top Diameter
Price
The highest Price is
$40,657.00
Width
The highest Width is
120 inch
Overall Width (side - side)
Product Type
Power Type
Installation Type
Style
Spring USA is a leader in commercial foodservice equipment, celebrated as the first brand to introduce countertop induction cooking to the American market. The Illinois-based company collaborates with industry-renowned names, such as Equipex, Roller Grill, Versa-Gard, LloydPans, Adventys, and Astra Manufacturing, as part of the Cornerstone Foodservice Group. Spring USA is the exclusive North American distributor of Skyra Tableware.
Spring USA emphasizes reliability and seamless presentation, offering both standard and custom-built solutions. Its innovative and elegant front- and back-of-house solutions have won the trust of top chefs and hospitality venues worldwide. The comprehensive lineup of induction ranges, buffetware, cookware, mobile stations, and other units supports durability, energy efficiency, and exceptional performance.
Spring USA induction ranges deliver efficient, flameless heating for commercial kitchens. These units include countertop, drop-in, built-in, and portable induction cookers, all designed for precise temperature control, faster cook times, and easy cleaning. They feature ceramic glass surfaces and heavy-duty housing to ensure long-lasting performance and operator safety.
Spring USA induction ranges are popular for their unmatched style and innovative design. The brand continues to lead the induction market, continually adding new features.
Spring USA's buffetware products blend aesthetics, durability, and innovation through features such as slow-close axles, mirror-polished finishes, and stainless steel construction. This category includes buffet warming solutions and buffet serving equipment.
Spring USA stocks over 110 professional cookware items engineered for commercial kitchens that need rapid heat response, even distribution, and safe handling. The casserole dishes and frying pans in the collection are oven-safe up to 500°F (260°C). All units are induction-ready, NSF-certified, and designed to prevent warping and bacterial buildup.
Spring USA mobile cooking stations provide a modern, high-performance solution for live cooking in various settings, including patios, rooftops, poolside areas, and tableside dining environments. These units deliver fresh meals directly to guests with on-demand preparation and quiet, efficient air filtration. They are available in double- and triple-range configurations, combining induction cooking, downdraft filtration, and mobile versatility within a sleek stainless-steel cabinet.
Spring USA heat lamps are available in single or dual-arm configurations, with halogen heat sources mounted on flexible gooseneck or rigid posts. The adjustable height and light intensity allow for fine-tuned warming, making these lamps ideal for carving stations, buffets, and countertop displays. Some models feature LED accent lighting or infrared elements for improved visibility and enhanced energy efficiency.
Spring USA warming trays provide a sleek, energy-efficient solution for holding pre-cooked food at optimal serving temperatures reaching up to 200°F (93.3°C). Their ultra-low 1.75 in (4.445 cm) profile makes them ideal for use with overhead heat lamps, blending seamlessly into buffet presentations. Width options include 23.8 in (60.452 cm), 24.2 in (61.468 cm), and 38.5 in (97.79 cm).
Spring USA carving stations combine visual appeal and performance, featuring a durable onyx or mocha granite carving board paired with a mirror-polished stainless steel base. These stations feature a double-head heat lamp with adjustable shades and shatterproof bulbs, providing consistent top heat. A recessed drip channel ensures clean service, while the removable board and ornate base details enhance both maintenance and presentation.
Spring USA soup and oatmeal tureens offer a stylish, durable solution for buffet service, featuring a 6-qt. (5.678 L) capacity and a 13.8-in (35.052 cm) diameter design. Each tureen includes a patented hinged lid with smooth all-angle axles. Their fingerprint- and scratch-resistant coating ensures lasting performance with induction or fuel-based heat. The finish options are titanium, merlot, and bronze in chrome, gold, and black pearl accents.
Spring USA beverage and display solutions incorporate mirror-polished stainless steel, BPA-free polycarbonate, and NSF-certified options for safety and performance. The collection, ranging from hands-free drink service to dynamic display risers, enhances guest experiences while meeting commercial foodservice standards.
Spring USA buffet tables and carts enable on-demand foodservice in nearly any setting. The NSF-certified SmartStone™ surfaces, hidden induction equipment, and commercial-grade laminate finishes make them easy to clean, highly durable, and visually refined.
Spring USA frost tops offer a clean, reliable, and low-maintenance solution for keeping cold menu items at ideal serving temperatures without the need for ice or containers. These fully sealed stainless steel units are both NSF and UL certified. They integrate seamlessly beneath buffet surfaces and operate at temperatures as low as 0°F (-17.778°C) to 30°F (-1.1°C). The surface returns to ambient temperature when turned off, allowing multipurpose use in the same area.
The Spring USA SmartStone® Induction System is a cutting-edge solution for contemporary foodservice environments that require seamless, hygienic, and heat-resistant countertop integration. This NSF-certified system houses hidden or drop-in induction and frost tops, offering exceptional scratch, impact, and heat resistance. SmartStone® blends a trivetless, nonporous surface with sleek, customizable finishes.