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Efficient Cooking
Boost kitchen efficiency with Spring USA's high-speed induction cooking system
Key Features
- Three 2600 watt MAX Induction ranges for rapid cooking
- Stainless steel construction for easy cleaning and durability
- Integrated power management system with surge protection
- 20 cook modes and temperature range of 100°F to 400°F
- ETL, UL, and NSF certified for commercial kitchen safety
From The Manufacturer
MAX Induction™ Cooking System, built-in, (3) 2600 watt MAX Induction® ranges (SM-261R), (2) induction air filter systems (AF-350), integrated power management system (PM-2221), 20 cook modes, temperature range 100°F to 400°F, individual SmartScan® controls, stainless steel, 208-240v/60/1-ph, 35.4 amps, 8.5kW, NEMA 14-50P, ETL, UL-STD 197, NSF-ANSI STD 4, UL-ANSI/NSF No. 2, FCC, cETL (custom product)
