Cold Holding Efficiency for Buffet Service
Keep cold foods at optimal –20°F with the TableCraft CW300N full‑size 6½ qt steam table pan.
Key Features
- 6½ qt capacity (20‑3/4" × 12‑3/4" × 2½") fits standard buffet wells.
- Cast aluminum, natural finish offers lightweight durability.
- NSF certification (29200) meets commercial sanitation requirements.
- Cold‑holding only, reliable down to –20°F for long service.
- Full‑size (1/1) depth of 2½" maximizes volume while easy to lift.
From The Manufacturer
Steam Table Pan, full size, 6-1/2 qt., 20-3/4" x 12-3/4", 2-1/2" deep, cold holding only, temperature resistant down to -20°F, cast aluminum, natural finish, NSF
















