Precision Filleting Tool for Commercial Kitchens
Enhances filleting speed and precision in busy commercial kitchens.
Key Features
- Stainless steel construction provides corrosion resistance and long‑term durability.
- 8‑inch blade length offers ample reach for large duck carcasses and other poultry.
- Specifically engineered for MasterRange® Smokehouse integration.
- Duck hook shape enables controlled, precise trimming and deboning.
- Robust design withstands high‑volume restaurant and foodservice use.
From The Manufacturer
Duck Hook, 8", stainless steel, for MasterRange® Smokehouse
Images are for reference. Color, configuration, dimensions and what's included vary by model.
