Precision Pork Cutting for Smokehouse Operations
Designed for MasterRange® Smokehouse, this 14‑inch stainless‑steel BBQ pork needle delivers precise, consistent cuts for high‑volume pork prep.
Key Features
- 14‑inch blade length provides ample reach for trimming and portioning pork on the smokehouse line.
- Full stainless‑steel construction ensures corrosion resistance and easy sanitation in commercial kitchens.
- Specifically engineered for the MasterRange® Smokehouse, aligning with its workflow and safety standards.
- Pairs with Town model 248009 for a complete pork processing system, streamlining prep and reducing tool changes.
From The Manufacturer
BBQ Pork Needle, 14", stainless steel, for MasterRange® Smokehouse, use with 248009
Images are for reference. Color, configuration, dimensions and what's included vary by model.
