Efficient Baking for High‑Volume Kitchens
Designed for high‑volume bakeries, this 2/3‑size sheet pan delivers consistent heat distribution and easy release for faster batch production.
Key Features
- Solid style with a closed bead edge prevents warping during heavy commercial use.
- Coated/glazed finish provides a non‑stick surface that reduces food residue and cleaning time.
- Constructed from 3003 aluminum, a lightweight yet durable alloy ideal for rapid heat transfer.
- 16" × 22" dimensions (2/3 size) fit standard commercial ovens and allow uniform baking of buns and sheet items.
- 18‑ga gauge offers a balance of strength and flexibility, and the SKU ships in packs of 12 to meet restaurant ordering needs.
From The Manufacturer
Sheet Pan, 2/3 size, 16" x 22", 18ga, closed bead, 3003 aluminum, minimum order: 12
