Efficient Baking for High‑Volume Kitchens
Maximize throughput with a durable, half‑size sheet pan that delivers consistent, evenly baked results.
Key Features
- Dimensions: 18" x 13" (half‑size) fits standard commercial ovens and racks.
- Perforated style allows steam to escape, ensuring uniform browning and reduced sogginess.
- Constructed from 20‑gauge aluminum for superior heat conductivity and long‑term durability.
- Uncoated finish meets food‑service safety standards and resists coating wear.
- Ideal for restaurants and foodservice operations needing reliable, high‑volume bakeware.
From The Manufacturer
Sheet Pan, 1/2 size, 18" x 13", perforated, 20-gauge aluminum
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
