Optimized Storage for Busy Commercial Kitchens
Maximize kitchen workflow and inventory access with a sturdy, freestanding shelving system designed for high‑traffic foodservice environments.
Key Features
- Four 21" × 36" aluminum shelves provide 900 lb capacity per shelf, supporting heavy cookware, bulk ingredients, and prep containers.
- 72" high uprights with front‑adjustable feet ensure level placement on uneven floors and eliminate the need for wall bolting.
- Tubular 1½" × 1½" aluminum construction offers superior corrosion resistance and meets NSF certification for food‑safe environments.
- Knocked‑down shipping simplifies storage and handling, and the tool‑free shelf adjustment speeds reconfiguration during peak service periods.
From The Manufacturer
Starter Shelving Unit Kit, cantilevered tubular, (4) shelves, (1) right & (1) left upright, (2) cross braces, (1) hardware kit, 21" x 36", 1-1/2" x 1-1/2", aluminum construction, 900 lb. shelf capacity, NSF
