High‑Volume Grilling Solution for Commercial Kitchens
The Lodge Blacklock Skillet delivers even heat distribution for high‑volume grilling and griddling in commercial kitchens.
Key Features
- Dimensions: 14‑2/5" W x 16‑3/5" D x 3" H, fitting standard kitchen ranges.
- Dual handles provide balanced grip for safe maneuvering of the 13‑17" top cooking surface.
- Cast iron construction with triple seasoning ensures natural non‑stick performance and durability.
- Top diameter range of 13‑17 inches accommodates various pan sizes for versatile menu items.
From The Manufacturer
Lodge Blacklock Skillet, 14-2/5"W x 16-3/5"D x 3"H, triple seasoned
Images are for reference. Color, configuration, dimensions and what's included vary by model.
