High‑Volume Cooking with Durable Cast Iron
The Lodge L10DSK3 5‑qt cast‑iron skillet delivers uniform heat for high‑volume sautéing and searing in commercial kitchens.
Key Features
- 5 qt capacity with a 12.13‑inch round cooking surface lets chefs handle large batches efficiently.
- Solid cast‑iron body delivers consistent heat retention on stovetop, induction, grill, or oven and meets certification 29214.
- Helper handle provides a secure grip for safe transfer and positioning in busy service.
- Pre‑seasoned oil coating offers ready‑to‑use non‑stick performance; hand‑wash only to maintain seasoning.
From The Manufacturer
Skillet, 5 qt., 12-1/8" dia. x 3-9/10"H (exterior), round, with helper handle, stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
