Efficient High‑Volume Cooking with Cast‑Iron Skillet
Even heat and durable pre‑seasoned cast‑iron performance boost high‑volume cooking.
Key Features
- 3‑5/8 qt (3.63 L) capacity, 12 in (30.5 cm) diameter for versatile sauté and sear.
- Helper handle enables safe handling on gas, electric, ceramic, halogen or induction.
- Pre‑seasoned, PFOA/PTFE‑free surface provides natural non‑stick release that improves.
- Straight side walls expand cooking area and improve plated presentation.
- One‑piece cast‑iron build offers strength, heat retention and low‑temp serving.
From The Manufacturer
Thermalloy® Skillet, 3-5/8 qt., 12" dia. x 1-7/10"H, round, straight side walls, with helper handle, operates with gas/electric/ceramic/halogen/induction, pre-seasoned, cast iron, black
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
