Versatile Cast‑Iron Griddle for Commercial Kitchens
The Lodge L9OGXLL griddle delivers rapid, uniform heat for fast‑service cooking in busy restaurants.
Key Features
- Single‑handle design provides ergonomic grip for quick flipping and easy maneuvering on high‑volume lines.
- 10‑5/8‑inch cooking surface (8‑10 in range) delivers ample space for pancakes, quesadillas, and searing proteins.
- Induction‑ready cast‑iron construction works on stovetops, grills, campfires and ovens, expanding kitchen flexibility.
- Certified to standard 29214, confirming compliance with commercial cookware safety requirements.
- Made in the USA from seasoned cast iron, the griddle retains heat evenly and is hand‑wash only for durability.
From The Manufacturer
Griddle, 10-5/8" dia. x 1-1/2"H (exterior), round, "xolo sugar skull" design, stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
