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Efficient Heat Distribution for Buffet Service
Deliver consistent, restaurant‑grade warmth with a versatile, induction‑ready sauteuse that streamlines buffet operations.
Key Features
- Capacity options of 1‑1/4, 2‑1/2 or 4 qt (1.2‑3.8 L) accommodate varied menu portions.
- 15.25" diameter x 6" height fits standard chafing stations and maximizes serving space.
- Induction‑ready construction ensures rapid, energy‑efficient heating on modern cooktops.
- Hinged cover with all‑angles axle system provides secure sealing and easy access during service.
- Merlot finish with gold accents adds a premium visual appeal while resisting corrosion.
From The Manufacturer
Seasons Induction Sauteuse, 1-1/4, 2-1/2, or 4 qt., 15-1/4" dia. x 6"H, featuring all angles axle system, merlot with gold accents (insert pans must be ordered separately)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
