Efficient Dredging for High‑Volume Kitchens
The H158 delivers consistent, fine seasoning distribution while streamlining prep for busy restaurant lines.
Key Features
- Capacity of 10‑11 oz fits standard commercial dispensing needs, reducing refill frequency.
- Aluminum construction provides lightweight durability and heat resistance for fast service environments.
- Medium‑size perforated top ensures uniform coverage on plates, trays, and salads.
- Integrated metal handle and lid enable quick, hygienic refills without removing the shaker.
- Dimensions 2‑3/5" dia × 3‑1/2" H allow easy storage in condiment stations and prep drawers.
From The Manufacturer
Dredge, 10 oz., 2-3/5" dia. x 3-1/2"H, with handle, aluminum
