Precision Cutting for High‑Volume Kitchens
The Concasse MCCCHEF12R delivers reliable precision slicing, boosting speed in busy restaurant prep stations.
Key Features
- Blade length ranges from 12" to 14", providing ample reach for large ingredient batches.
- Red plastic handle offers a vivid visual cue and easy identification in a crowded workstation.
- Handle constructed from durable plastic/poly ensures consistent grip under high‑heat conditions.
- Steel blade delivers a sharp, long‑lasting edge suitable for repeated commercial use.
From The Manufacturer
Chef knife, 12", red handle
















