Efficient Cutting for Commercial Kitchens
Designed for high‑volume kitchens, this 10‑inch Dexter chef knife delivers precise cuts and lasting edge retention for faster service.
Key Features
- Blade length ranges from 10 to 11 inches, providing ample reach for chopping, slicing and dicing.
- Stamped construction reduces weight while maintaining strength for continuous commercial use.
- Durable black polypropylene handle offers a secure, textured grip during fast‑paced prep.
- NSF certification guarantees the knife meets strict food‑service sanitation standards.
From The Manufacturer
Basics® (P94831B) Chef's/Cook's Knife, 10", with wide choil in a Clam Pak, stain-free, high-carbon steel, textured, polypropylene black handle, NSF Certified
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
