Efficient Meat Trimming with a Curved Breaking Knife
The Omcan USA 12350 Breaking Knife speeds meat trimming and fat removal in high‑volume kitchens.
Key Features
- Stamped construction provides a lightweight yet durable blade for commercial use.
- 10" curved stainless‑steel blade slides smoothly into cured ham and other meats.
- Stainless steel blade resists corrosion and maintains a sharp edge under heavy duty service.
- Red polypropylene handle offers a secure grip and is easy to clean in foodservice environments.
- Curved blade design reduces effort when separating fat from large cuts, improving workflow efficiency.
From The Manufacturer
(12350) Breaking Knife, 10", curved blade, stainless steel, polypropylene red handle
