Precision Cutting for Commercial Kitchens
The Winco KFP-104 10" chef’s knife delivers precise cuts and consistent performance for high‑volume kitchen prep.
Key Features
- 10‑inch German high‑carbon stainless steel blade forged for durability and edge retention.
- Short bolster and full‑tang construction provide balance and control during repetitive chopping.
- Triple‑riveted black POM injection‑molded handle meets NSF standards for food‑service safety.
- Aluminum housing packaging protects the knife during bulk shipping to restaurants and cafeterias.
From The Manufacturer
Acero Chef Knife, 10" blade, short bolster, triple riveted, one piece, full tang, forged, German high carbon stainless steel, injection POM handle, black, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
