Ultra‑Fine Straining for Commercial Kitchens
The Winco CCB-8 bouillon strainer delivers ultra‑fine filtration for smooth soups and sauces, boosting kitchen efficiency.
Key Features
- Construction: 18/8 stainless steel provides corrosion‑resistant durability in high‑heat commercial kitchens.
- Extra‑fine mesh with 8" cone diameter captures fine particles for pureed textures.
- Hollow, long‑reach handle reduces hand fatigue during large‑batch straining.
- Packaged singly (CCB‑8) in a 1/6 case, replacing the former CCBH‑Series for easy inventory.
From The Manufacturer
Bouillon Strainer, 8", extra fine mesh, hollow handle, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
