Efficient Slicing for High‑Volume Kitchens
Streamline prep with a durable, 10‑inch stamped cimeter that handles heavy-duty slicing.
Key Features
- Stamped construction provides consistent edge stability for repeated cuts.
- Green Fibrox handle offers slip‑resistant grip during fast-paced service.
- 10" blade length delivers long, clean slices of meat and fish.
- Cimeter profile optimizes leverage, reducing hand fatigue in busy kitchens.
- Wood‑tone aesthetic matches professional kitchen décor while maintaining performance.
From The Manufacturer
Cimeter, 10" blade, green Fibrox handle














