Efficient Slicing for Commercial Kitchens
The Victorinox 5.7320.25 Cimeter Knife delivers precise, high‑volume slicing for busy restaurant kitchens.
Key Features
- Stamped 10" (25 cm) curved granton edge reduces friction and prevents food sticking.
- Wood‑handle provides a comfortable, balanced grip for prolonged use.
- 10" blade length offers ample reach for large cuts of meat and fish.
- Granton dimples create air pockets that improve slicing efficiency on wet proteins.
- Durable stamped construction ensures consistent performance in high‑throughput environments.
From The Manufacturer
Cimeter Knife, 10" blade, curved, granton edge, wood handle
