Efficient Shellfish Prep with Dexter Clam Knife
Streamline oyster and clam opening in high‑volume kitchens with a precise 3" high‑carbon steel blade.
Key Features
- Style: Traditional™ (S17) clam knife designed for clean shell cuts
- Blade Length: 3" high‑carbon steel blade provides sharp, durable edge
- Handle Material: Beech wood handle offers ergonomic grip and stain‑free finish
- Made in USA: Manufactured domestically for consistent quality control
- Certification: Meets specification #29214 for commercial cutlery
From The Manufacturer
Traditional™ (S17) Clam Knife, 3", stain-free, high-carbon steel, beech handle, Made in USA













