Efficient Shell Opening for Commercial Kitchens
Precision slicing of oysters and clams speeds service and reduces waste in busy kitchens.
Key Features
- 2.75" DEXSTEEL™ high‑carbon, stain‑free blade makes clean shell cuts.
- Beech wood handle offers balanced grip for heavy service.
- Traditional New Haven pattern opens shells efficiently.
- Meets certification 29214 for commercial cutlery.
- Made in USA for reliable supply.
From The Manufacturer
Traditional™ (S1712¾NH-PCP) Oyster Knife, 2-3/4", New Haven, DEXSTEEL™ stain-free, high-carbon steel, beech handle, Perfect Cutlery Packaging, Made in USA













