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High‑Volume Kitchen Efficiency with Boilerless Combi Technology
Accelerate service and maintain quality in high‑volume kitchens with the Giorik‑US SERG102W_LP boilerless combi oven, offering fast steam‑convection cooking while cutting energy use.
Key Features
- Accommodates 10 full‑size (18"×26") or 20 half‑size (13"×18") hotel pans for large batch preparation.
- 7‑inch touch panel with Wi‑Fi, six‑speed auto‑reversing fan and 9‑stage recipe storage for up to 1,000 programs.
- Provides 95,000 BTU at 120 V/60 Hz, 6.5 A draw and holds cETLus, ETL‑Sanitation and CE certifications for commercial safety.
From The Manufacturer
SteamBox MasteR Standard Combi Oven, LP gas, boilerless, (10) 18" x 26" full size sheet pans or (20) 13" x 18" half size hotel pan, 7" touch control, Wi-Fi enabled, (6) cooking modes: convection/combi/steam/hold/smoke/cooling, 9-stage & 1000 recipe storage, double-glazed right hinged ventilated door (left hinged optional) with two stage handle, Steam Tuner (patented) moisture adjustment, Supersteam humidity control, RecipeTuner personal program modification, EasyService multi-level cooking, six-speed auto-reversing fan, automatic washing system with (4) cleaning levels & (1) cleaning agents (liquid only), chamber ventilation system, LED interior lighting, stainless steel construction, 95,000 BTU, 120v/60/1-ph, 6.5 amps, cETLus, ETL-Sanitation, CE. Fat tray included.
