Credit Key
High‑Capacity Gas Convection Oven for Busy Kitchens
Deliver consistent, high‑heat results while streamlining production in a full‑size, double‑deck oven.
Key Features
- Two decks provide 5‑pan capacity per compartment for large batch cooking
- Solid‑state controls with 150°‑500°F range and 60‑minute timer ensure precise temperature management
- Stainless‑steel exterior and porcelain interior deliver durability and easy cleaning
- Electronic spark ignition and 106,000 BTU gas output give rapid heat up and energy efficiency
- UL, cUL, and NSF certifications guarantee safety and compliance for commercial use
From The Manufacturer
Summit Series Convection Oven, gas, double-deck, solid state controls with 150° - 500° F, electromechanical thermostat and 60 minute timer, (5) chrome plated (13) position oven racks per deck, electronic spark ignition, dependant 60/40 doors with double paned thermal window on left, stainless steel front, sides, top, 6-1/2" legs, porcelain cavity, 106,000 BTU, UL, cUL, NSF (USRange)
Images are for reference. Color, configuration, dimensions and what's included vary by model.
