Kitchen Essentials
Boost kitchen efficiency with Vulcan's EV60SS-6FP24G480 electric range, designed for high-volume cooking
Key Features
- 6 French hotplates with 9-1/2" round burners and infinite controls
- 24" griddle with thermostat controls for precise temperature management
- Stainless steel front, sides, and single-deck high shelf for durability
- Two ovens, including one standard and one oversized, for flexible cooking
- cULus and UL EPH Classified, NSF certified for commercial kitchen safety
From The Manufacturer
Restaurant Range, electric, 60", (6) 2.0 kW French hotplates, 9-1/2" round burners, infinite controls, 24" griddle polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF


















