Efficient High‑Volume Sautéing for Commercial Kitchens
The Browne USA 5734058 8‑inch fry pan delivers fast, even heating for high‑volume sautéing in any commercial kitchen.
Key Features
- 4 mm tri‑ply stainless base provides even heat for consistent cooking.
- Riveted hollow cool‑touch handle stays cool, safe on all cooktops including induction.
- Teflon Select® non‑stick coating delivers reliable release and NSF‑approved durability.
- Oven safe up to 500°F, expanding use from stovetop to oven.
- Certified induction ready (29200), optimizing energy efficiency.
From The Manufacturer
Elements Fry Pan, 8" dia. x 1-3/5"H, riveted hollow cool touch handle, operates with gas/electric/ceramic/halogen/induction cooktops, oven safe, 4mm tri-ply base, stainless steel with Teflon Select® non-stick coating, NSF
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